Dark Choc Pepitas
Ingredients
100g 70% dark chocolate
1 cup Pepitas
Method
In a bowl, melt the chocolate, mix in the pepitas.
Spread on a baking sheet.
Place in the fridge until set.
Break apart and store in a sealed container in the fridge.
Nutrition
Pepitas are high in magnesium, iron, zinc, copper, vitamin A and B vitamins.
Dark chocolate is a rich source of magnesium, iron, copper, zinc, phosphorus. Plus flavonoids which are antioxidants that have an anti-inflammatory effect on your body!
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