Lentil Salad

Ingredients

  • Large handful of green beans

  • 1/2 Radicchio (or Rocket)

  • 1x can Lentils

  • 100g Feta

  • 1x Lemon

  • Handful Parsley

  • 2 tbsp Olive Oil

  • Salt + Pepper

Method

  1. Steam green beans for around 5-7 minutes until you can pierce with fork.

  2. Drain and rinse lentils and place in a large bowl.

  3. Chop radicchio and parsley, adding to the lentils.

  4. Add beans.

  5. Crumble in fetta.

  6. Juice lemon into a small bowl, add olive oil and salt + pepper.

  7. Drizzle over the salad + mix.

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